All mixture of flavors can be attributed to Italian roots and a love for simple, supremely delicious international influences. The Menu is curated by the renowned Chef Andreas Andreou who successfully infused the capital with some of the most successful dining concepts.
Néma menu is a combination of dishes to share, salads, main courses, and homemade pasta and pizzas that are baked daily in the build-in wood oven of Néma by Italian pizzaiolos. All dishes are made in-house daily, with the most simple, fresh and local ingredients. In addition you can enjoy a variety of drinks and cocktails.
A space with warm aesthetics and natural wood elements that perfectly complement the woodfired delicacies made in the built-in oven that dominates the interior. The interior of the space and its whole architecture philosophy is based on the vibrant materials of wood, black metal and tiles, comprised by black and white elements, with a traditional stone oven in the middle of the interior conveying a minimal, peaceful, yet authentic character, true to each flavors.
You can select between the cozy inside area and the vast outdoor lounging area, surrounded by nature and a relaxed atmosphere.
Its courses are based in pure ingredients and of local Mediterranean products, mixed to provide you an authentic, simple yet sophisticated culinary experience. In Nema we want you to follow the path of flavors and try to wrap your minds around the notion of true Mediterranean simplicity, while giving your own interpretation on what Nema is to you. Even its name, has a very poetic and metaphoric meaning. In ancient Greek mythology, Nema, derived from the Greek word “νήμα,” meaning the thread, was used to symbolize the lifespan of a person. The Moires where responsible to knit this thread in the tool of Anemi, and synthesize an ‘Yfanto’, more like a piece of a Knitwork, which was unique for every person that represented the person’s experiences thought out his life.
The Nema experience has a refined Mediterranean dining identity with a twist. A fusion of the classics and the current trends to create a new and exhilarating culinary experience.
Its courses are based in pure ingredients and of local Mediterranean products, mixed to provide you an authentic, simple yet sophisticated culinary experience. In Nema we want you to follow the path of flavors and try to wrap your minds around the notion of true Mediterranean simplicity, while giving your own interpretation on what Nema is to you.
We’re proud of the restaurant we’ve created and the community of staff and customers who have become good friends. Most of all, we’re proud that we can share our passion for good food with you and look forward to seeing you soon.
A young, vibrant team who are mastering at perfection the fusion of the classics and the current trends to create a new and exhilarating culinary experience.
A young, vibrant team who are mastering at perfection the fusion of the classics and the current trends to create a new and exhilarating culinary experience.
Tuesday
18:00 – 23:00
Wednesday
18:00 – 23:00
Thursday
18:00 – 23:00
Friday
18:00 – 23:00
Saturday
18:00 – 23:00
Sunday
18:00 – 23:00
Monday
CLOSED
1, Iasonos Street
Zip Code 8041
P.O.BOX 61405, 8134
Kato Pafos
Pafos, Cyprus
Email: admin@nemapafos.com
Tel: 00357 26 95 25 25
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NemaPafos. Culinary Simplicity