Golden colour, with fine velvety bubbles. Ripe fruit and spicy aromas, hints of roasted apples, apple compote and peaches.
Chardonnay for body and fruitiness. Pinot Blanc for freshness and delicacy. Pinot Noir for persistency.
Refreshing with discreet red berries aromas. Pair anti-pasti starter, pizza or tomato-based pastas
Straw yellow colour. It has delicate scents of pulpy yellow apple, pear and tropical fruit. Ideal as aperitif
Crisp, dry white wine with delicate aroma and smooth taste. Pair with summer salads and poultry
Passion fruit, grapefruit and white peach fruit flavours. A great accompaniment to summer salads, poultry
Gold with green hints colour. Tropical fruits with notes of lemon zest.Pair with poultry and seafood.
Fresh aromatic with notes of lemon zest and quince. Pair with poultry, vegetable dishes and seafood
Rare white Cypriot variety. Complex and layered wine. Pair with fatty meats or seafood
Red fruits, plums, blackberry & oak notes. Pair with red meats & slow-cooked dishes.
Spiced plums, blackberry jam, liquorice & vanilla. Pair with red meats, pasta & slow-cooked dishes.
Berries, black cherries and roses. Pair with red meats, pasta & slow-cooked dishes
Deep red dry colour, green pepper & red fruit with oaked background. Pair with red meats, pasta & slow-cooked dishes.
Pale yellow colour. Lime, lychee, grapefruit, peach, nectarine, some notes of grass. Pairs with seafood, salads, lean white meat and pasta with light sauces.
White flowers, basil, nectarine and coconut butter on the nose. Pair with salads, pasta & poultry
Notes of grapefruit, boxwood and guava mix. Pair with seafood, cheese & pasta
Aromas of lemon and green plums, with a hint of toasted bread. Ideally served with fish, and poultry, grilled vegetables and creamy cheeses.
Acacia flowers and pear with dry fresh taste. Pair with seafood, risotto and white meat.
Fresh and fruity hints of melon on a floral background. Pair with poultry, seafood & pasta or risotto
Floral nose with hints of roses, apricots and tropical fruit. Pair with poultry grilled fish & creamy cheese
Greenish colours and a fruity aroma of ripe pear, mango, and citrus. Pair with salads, pasta & poultry
Distinctive nose with impressions of exotic fruit and notes citrus. Pair with meat & pasta with light sauces
Characterised by summer and tropical fruits and toasted vanilla on the palate. Pair with fatty fish & poultry.
High acidity, rich aromas, and flavours of citrus fruits. Pair with fresh flavours & seafood
Roses and blue flowers notes of red currant and liquorice. Pair with salads, seafood & pasta with light sauce
Rich wine with perfect acidity, harmonious and tasty. Pair with pasta & seafood
Rich aroma of strawberry, cherry and blueberry with notes of butterscotch. Pair with salads & seafood
Floral aromas reminiscent of green apple and grapefruit with a lemon finish. Pair with salads & seafood
Aromas of violet, vanilla, figs and plums. Pair with red meats & slow-cooked dishes.
Vanilla and coffee, spices and roasted forest fruit aromas. Pair with red meats & slow-cooked dishes
Deep red with violet reflexes. Wild berries, currant and plums on the nose. Nice with meat pasta, pizza and red meat
A deep plum red wine. Aromas of plums, black fruit, and blueberries. Pairs with meat pasta, pizza, and red meat
Ruby red, with a fine scent of plum jam and cherries. Pair it with mature cheese-related dishes & pasta
Deep garnet red with great black cherry aromas. Pairs with pasta, pizza & red meat
Deep red colour, fruity (blackcurrant/raspberry), notes of white pepper. Pair with pasta and pizza
Fresh fruits, cherries & strawberries. Light, fresh and balanced. Pair it with mature cheese-related dishes & pasta
Ripe red forest fruits and a subtle sense of vanilla. Ideal with meat pasta and pizza
Soft and velvety mouth-feel, with acidity. Dense nose with pepper and chocolate. Pairs with pasta, pizza & meat
Intense crimson-red complex and subtle, blackcurrant and plum. Pair with tuna fish, all meats and cheeses
Baked fruit, plums and cherries. Pair it with mature cheese-related dishes & pasta
NemaPafos. Culinary Simplicity
